Bacchus Vinhus
a unique wine bar on Norway's oldest street and a collaboration with Bergen Michelin restaurant Moon
BACCHUS EVENT CALENDAR:
- 9th to 12th APRIL MOON CHEF POP-UP MENU: Michelin Chef Jules Selukov serving Bergen's best French Toast and French Fries in a unique event
- 6TH OF APRIL: wine quizz @ Bergen Live, 18.00 to 20.00, 250kr including 4 tasting wines
- 13TH OF APRIL: old vintages tasting, 15.00 to 17.00, 1000kr/ guest/ 6 bottles from the last Millenium
About Bacchus Vinhus
Bacchus Vinhus is located in the heart of Old Bergen with incredible views of Bryggen, the wooden historic at the heart of the city.
Bacchus Vinhus is also the result of a friendship 10 years in the making, a love of wine, good food and service. All the necessary ingredients for a cosy wine bar, a place to meet and be met, a place where memories are made and relationships formed: Bacchus Vinhus. The founders Kabir and Nicolas met in 2013 while studying hospitality management at Hotelschool The Hague in the Netherlands and never diverged from their industry of choice since. After learning around the world they decided to combine forces and open a place where they would love to be a guest themselves.
Above and beyond the service you will get as a guest of Bacchus we will be proud to host you and to find any wine your heart desire. If you have something special in mind, we'll find it for you.
EXPLORE OUR OLD CONCEPTS AND GET IDEA OF WHAT WE DO